When? One Thursday a month, from 9:30 AM to 12:30 PM
Where? The Beat Culture Brewery & Kitchen | 7250 NW 11th St, Miami, FL 33126 (free parking available)
Who can join?
Everyone is welcome!
Class size: minimum 6 participants – maximum 10 participants
Discover the secrets of traditional French cuisine with Marie-Anne Duncan (MAD) — a passionate cook who has led hundreds of cooking classes in London for over 20 years. Her classes are designed to make French cuisine fun, approachable, and full of flavor. Learn authentic recipes, explore ingredients, and enjoy useful tips to recreate the French art of cooking at home.
Join Marie-Anne for a series of interactive cooking classes combining practice, tradition, and conviviality. Each class ends with a shared meal — the dishes you’ve prepared together!
Language: English & French
Format: 3-hour class (9:30 am – 12:30 pm)
By registering for this class, you acknowledge that you have read, understood, and accept the terms of participation.
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Join us in the kitchen for our new French Cooking Class series: a fun, interactive way to practice French while preparing delicious dishes together. Each month highlights a different theme, giving you the chance to cook, taste, and improve your French all at once!
For this essential class, let’s keep it fresh. Fish, seafood, taboulé, gratins, and light desserts to welcome spring.
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4 Places Remaining |
Join us in the kitchen for our new French Cooking Class series: a fun, interactive way to practice French while preparing delicious dishes together. Each month highlights a different theme, giving you the chance to cook, taste, and improve your French all at once!
This time, let’s pack a basket. Original finger foods perfect for the park, the beach, or a boat ride.
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15 Places Remaining |
Join us in the kitchen for our new French Cooking Class series: a fun, interactive way to practice French while preparing delicious dishes together. Each month highlights a different theme, giving you the chance to cook, taste, and improve your French all at once!
This time, let’s talk food culture. From favorite blogs and books to shopping in Paris, Miami, and online — plus the art of the table.